Our Dessert Menu

All of our desserts are freshly made daily by our Italian chefs

Dolci

Macedonia di Frutta Fresca

Fresh fruit salad.

£4.50

Créme Caramel

£4.50

Bigne al Cioccolato

Profiteroles filled with créme pâtissiére served with chocolate sauce.

£4.50

Tiramisu

Donatello speciality.

£4.50

Torta Di Mele

Italian apple tart.

£4.50

Torta al Tartufo

Chocolate truffle gateau.

£4.50

Torta Golosa

Vegan chocolate tart (contains nuts).

£5.00

null

Gelato Misto

Mixed ice-cream.

£4.50

Lemon Sorbet

£4.50

Coppa Carmen

Amaretti biscuits soaked in Amaretto liqueur with vanilla ice cream, espresso coffee and whipped cream.

£5.50

Coppa Donatello

Fresh fruit salad with vanilla and strawberry ice-cream and whipped cream.

£5.50

Coppa Maxi

Vanilla and pistachio ice-cream, nougat, chocolate sauce and whipped cream.

£5.50

Coppa Amarena

Cherries in syrup with vanilla, strawberry and pistachio ice-cream and whipped cream.

£5.50

Coppa Rustica

Meringue with vanilla ice-cream, chocolate sauce and whipped cream.

£5.50

Coppa Milo

Banana and strawberries with chocolate and vanilla ice-cream, whipped cream and chocolate buttons.

£5.50

Coppa Pietro

Meringue, lemon sorbet, lemon sauce and whipped cream.

£5.50

Coppa Olivia

Tiramisu, vanilla ice-cream, chocolate sauce and whipped cream.

£5.50

Coppa Esotica

Pineapple soaked in rum, vanilla ice-cream and whipped cream.

£5.50

Coppa Montebianco

Honeycomb, white chocolate, vanilla ice-cream, whipped cream.

£5.50

A discretionary 10% Service charge will be added to the bill.

Please note that our kitchen handles allergens – ask the waiter for further information.